Produced by milling pearl barley, then sifting the bran from the flour. Rich in nutrients and dietary fibre. Must be refrigerated or frozen to retain freshness. USES: Add to baked goods to increase the content of dietary fibre, as an ingredient in muesli and sprinkle on cereal.
NAME: Organic Barley Bran
COUNTRY ORIGIN: Australia
INGREDIENTS: Organic Pearl Barley Grain
MANUFACTURING METHOD: Stone Milling System
TYPICAL PRODUCT ANALYSIS
COLOUR: White Sandy colour
FLAVOUR: Full Barley Flavour
SIEVE: 600-1200 micron screen
MOISTURE: Max. 12.5%
Product is sourced from Australian growers who have declared their crops to be free of genetically modified organisms and must meet VVRS strict receival standards. VVRS products are certified by ACO P41, USDA NOP 4086PNOP*, OFC 0456 and HACCP FSAU02/915 and are free from infestation and mould.
*USDA may not be applicable to some batches of this product.
PACKING AND PALLET CONFIGURATON
20kg, (Paper bag), 5kg (Calico), 6 x 500 gram packets per carton